Good things come in threes and that is no truer than a bottle of Grant’s Triple Wood Scotch Whisky.

Be it the three different types of wood Grant’s Whisky is matured in, to the three key ingredients: pure Scottish water, air and barley, Grant’s has been expertly distilled for over 135 years to become the third largest Scotch whisky brand in the world. 

Six generations after William Grant first opened the doors to his distillery in 1887, the Grant’s team believe it’s their duty to make whisky that can be enjoyed by everybody, not just the privileged fewand every second, 55 drams of Grant’s precious liquid is drunk around the world.

Many whiskies take their flavour from just one cask, but Grant’s is matured in three different types of wood: Virgin Oak to provide spicy robustness, American Oak for subtle vanilla smoothness and Bourbon refill gives brown sugar sweetness, resulting in a smoother, richer, mellower taste.

Grant’s Triple Wood is best enjoyed paired with cola or simply served as a dram over ice. 

For more information or to order Grants Triple Wood Scotch Whisky, contact your William Grant & Sons representative (029409 5100

www.grants.com

The Shout Team

The leading online news service for Australia's beer, wine, spirits and hospitality industries.

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